Description
Hand plucked from the gardens of the Zhejiang Province in China, this organic tea is soft in appearance, spring-like and vegetal in flavour and offers a surprisingly long-lasting aftertaste. The thin and tender leaves have been twisted into delicate, slender and wispy spirals like that of a misty cloud. Unusual for a green tea, this tea holds up well to multiple infusions.

100g Makes Aprox
50 cups

Contains Caffeine
Yes

Infusion Time
2 – 3 min

Quantity
1 TSP / CUP

Infusion Temperature
80°C / 176°F
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