Description
With its juicy flesh, butter-like consistency and sweet taste, it’s no wonder papaya has been dubbed “the fruit of the angels”. So we took a crisp green tea, topped it with the world’s tastiest fruit and added pineapple and coconut flavours reminiscent of a tropical oasis. And to show this tea just how much we love it, we dotted it with pink sugar hearts. Now there’s no need to wear your heart on your sleeve when you can have it in your tea.
- 100g Makes Approx: 50 cups
- Contains Caffeine: Yes
- Infusion Time: 2 – 3 min
- Quantity: 1 TSP / CUP
- Infusion Temperature: 80°C / 176°F
danielle.ashley.cook (verified owner) –
As someone who is more of a fruity-tea fan, I was excited to try this tea and feel the tropical fruit dance on my tongue, however this tea has stronger notes of coconut and vanilla with very limited flavours of papaya and pineapple, which was disappointing. If you like a more balanced (and less bright) tea then this will probably be fine for you but not my cup of tea.